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Chocolate Sandwich Cookies

These Chocolate Sandwich Cookies are rich, crunchy on the outside, and filled with a creamy interior, making them a nostalgic treat perfect for any occasion.
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Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Course Dessert, Snack
Cuisine American
Servings 24 cookies
Calories 150 kcal

Ingredients
  

For the cookie base

  • 1 cup unsalted butter, softened Bring to room temperature for best results.
  • 1 cup granulated sugar Can substitute with brown sugar for a chewier texture.
  • 1 large egg Room temperature for better mixing.
  • 1 teaspoon vanilla extract Enhances flavor.
  • 2 cups all-purpose flour Spoon into measuring cup for accuracy.
  • 1/2 cup unsweetened cocoa powder Dutch-processed recommended for deeper flavor.
  • 1/2 teaspoon baking soda Helps cookies rise.
  • 1/4 teaspoon salt Balances sweetness.

For the filling

  • 1 cup powdered sugar Provides sweetness for the filling.
  • 2 tablespoons milk Adjust for desired consistency.
  • 1 teaspoon vanilla extract Adds flavor to the filling.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream together softened butter and granulated sugar until light and fluffy for about 2-3 minutes.
  • Beat in the egg and vanilla extract until well combined.
  • In another bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing until just combined.
  • Roll tablespoon-sized balls of dough and place them on a parchment-lined baking sheet, spacing them apart.

Baking

  • Bake for 10-12 minutes until set but not overbaked. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Making the Filling

  • Beat together powdered sugar, milk, and vanilla extract until you achieve a nice, spreadable consistency.

Assembly

  • Spread a generous layer of the filling on the bottom of one cookie and top it with another cookie to create a sandwich.

Enjoy

  • Devour your delicious Chocolate Sandwich Cookies!

Notes

For extra fudgy cookies, chill the dough for about 30 minutes before baking. You can also dip the finished sandwiches in melted chocolate for added decadence.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gSodium: 70mgFiber: 1gSugar: 8g
Keyword Baking, Chocolate Cookies, Dessert Recipe, Kid-Friendly, Sandwich Cookies
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