Go Back
–+ servings
Delicious 528856d107

Blackberry Avocado Salad

A refreshing and healthy salad combining sweet blackberries, creamy avocado, and a zesty honey-lemon vinaigrette, perfect for summer lunches or as a delightful side dish.
No ratings yet
Rate this Recipe Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad, Side Dish
Cuisine American, Healthy
Servings 4 servings
Calories 320 kcal

Ingredients
  

Main Ingredients

  • 2 cups Fresh Blackberries Sweet and juicy, they provide a refreshing pop of flavor.
  • 1 medium Buttery Avocado Soft and creamy, they add richness and a slew of nutrients.
  • 2 cups Spicy Arugula Adds a peppery contrast and freshness to the salad.
  • 1 tablespoon Honey Natural sweetener for the vinaigrette.
  • 2 tablespoons Lemon Juice Brightens the whole salad.
  • 1 cup Crumbled Goat Cheese Tangy and creamy, it provides richness and a gentle bite.
  • 1/2 cup Candied Pecans Crunchy element that adds sweetness.

Instructions
 

Preparation

  • Rinse the fresh blackberries under cold water and pat them dry gently.
  • Slice the avocado into cubes.

Mixing

  • Toss the blackberries, sliced avocado, and arugula in a large bowl.

Vinaigrette

  • Whisk together honey and lemon juice in a small bowl.
  • Drizzle the vinaigrette over the salad and gently toss to combine.

Finishing Touches

  • Sprinkle crumbled goat cheese and candied pecans on top.

Serving

  • Serve immediately for the best freshness.

Notes

Choose ripe ingredients for the best flavor. Adjust honey and lemon juice to your taste. Store any leftovers in an airtight container and consume within 1-2 days.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 35gProtein: 6gFat: 20gSaturated Fat: 5gSodium: 150mgFiber: 8gSugar: 15g
Keyword Blackberry Avocado Salad, Easy Salad, Healthy Salad, Summer Recipe, vegan option
Tried this recipe?Let us know how it was!